Journal and Courier from Lafayette, Indiana (2024)

COMMUNITIES www.jconline.com Journal Courier Wednesday, April 10, 2013 C5 What do you think chewing gum is made from? cyrTTT? tcg'- ys 0 hmM 1 il Aeak Afoyer, cjvade "3, FciejeUa Noontime concert: 12:10 p.m. today, St. John's Episcopal Church, 600 Ferry St. Featuring organist Thomas Dearchs and flutist Trudy Whitford. Free.

A light lunch follows for a suggested donation. A Night at the Museum, Puzzling Dinosaurs: 5-8 p.m. today, Boswell Elementary School, 414 W. Main Boswell; 5-6 p.m., spaghetti dinner, $5 per plate; 6-8 p.m., Indianapolis Children's Museum brings its outreach program, Puzzling Dinosaurs, to the school. Admission to the Night at the Museum is $5 per family.

Call 765-869-5523. Email Cinematheque for All: 7 p.m., today, Forney Hall Room B124, 480 Stadium Mall Drive, West Lafayette. Featured film is "To Live." Free. "Wacky Wednesdays at the Movies" for seniors: 9 a.m. to noon today, Eastside 9, 300 N.

Farabee Drive. At 9 a.m. a breakfast snack will be provided. At 9:30 a.m., the movie "Joyful Noise" will be shown. For ages 55 and older with admission of $1 per person.

Call 765-447-7683. C.N.R. Rao Global Sciences Policy Leadership Lecture: 5:30 p.m. today, Fowler Hall, Stewart Center, Purdue University. Featured speaker Norman R.

Augustine will discuss, "The Growing Role-and Problems-Facing Science and Engineering." Sponsored by the Global Policy Research Institute. Free and open to the public. ESE Keystone Discussion: 6-8 p.m. today, Deans Auditorium of Pfendler Hall, Purdue University. "Interdisciplinary Perspectives on High Volume Natural Gas," with a panel of speakers representing a variety of perspectives on the natural gas expansion.

Panel includes representatives from industry, academia, and popular press who will speak on benefits and tradeoffs of industry expansion, potential air and water quality impacts, boom-town dynamics on rural communities, national and international gas economics and more. Jewish Studies Program Noon Lecture and Discussion Series: 12:30 p.m. today, Stewart Center Room 320, Purdue University. Will Gray, Purdue associate professor of history, will present "Germany, Israel, and Palestinian Terror in the 1970s: 'Black September' and its Aftermaths." Free. The Slackers The Pinstripes: 7:30 p.m.

today, Lafayette Theater, 600 Main St. Tickets are $15, tickets available at Lafayette Theater or online at www.theslackers.eventbrite Call 630-441-7481. Email rosiera ptor hotma i I 3b Exercise Class: 10-11 a.m. today, Bethany Presbyterian Church, 3305 Longlois Drive. Flexibility and balance for older adults, free.

Email char.junkmac.com. Brown Bag Lunch Series: noon to 12:50 p.m. today, Mental Health America of Tippecanoe County, 914 South St. Featured topic is "Understanding Alzheimers." Free and open to the public. Call 765-742-1800 or visit www.mha lafayette.org.

Wednesdays in the Wild: 1-3 p.m. today, Lilly Nature Center, Celery Bog Nature Area, West Lafayette. Meet at Lilly Nature Center at 12:15 p.m. and carpool to home of Susan Ulrich. Ulrich, avid birder and bontanizer, will lead this walk through her property's wooded ravines and uplands.

Focus will be to see how a property can recover after non-native autumn olive and honeysuckle are removed. YWCA Network Luncheon: 11:30 a.m.-1 p.m. today, YWCA Greater Lafayette, 605 N. Sixth St. Guest speaker Joe Seaman will discuss "The Good Old Boys Aren't All Bad." Cost is $15; to register, call 765-742-0075 or online at www.ywcalafay ette.orgnetwork.

Email lgreenywcalafayette.org. "Lights, Camera noon today, Myers Dinner Theatre, 108 Water Hillsboro. Tickets are Call 765-798-4902. Visit www.myersdt Email calendar events to calendar jconline.com at least 10 days in advance. For full listings, see Friday's TGIF or jconline.com.

Play-Doh and sugar. Amgad Ali, grade 1, Cumberland Sugar, cornmeal, water, carbon monoxide, fruit flavor and mint. Walaa Abdo-Baari, grade 1, Cumberland Sugar, bubble gum flavor and a little plastic. Treston Brumley, grade 5, Mayflower Mill Mostly sugar. It might also be made out of glue and borax because that makes sticky slime.

Jessie Rodriguez, grade 5, Mayflower Mill Salt, strawberry, water and something chewy. Neah Noyes, grade 3, Edgelea Salt, water and bubbles. Brandi Pulley, grade 3, Edgelea Rubber, beeswax and paraffin. Jazmyn Vaughn, grade 5, Mayflower Mill Tree sap and edible glue. Marah Romanski, grade 5, Mayflower Mill Bubbly glue that is safe to eat.

You can blow it and pop it because it has air in it, which forms a bubble when you blow. Charlie Tamer, 23 multiage, Battle Ground Sap from a pine tree, dirt from the ground, pink or a color like that from clothing. It all gets stirred together and then put into a rectangle. Isabella Zollner, 23 multiage, Battle Ground Balloons. Gabe Temple, grade 2, Wyandotte Sugar, beetles and 18 slugs.

Lily Evans, grade 2, Wyandotte Mostly sugar, taffy, flavoring and some food coloring. Andy Couch, grade 3, New Community Sugar, water and gum-mies. Cook it in an oven, which forms the hard crust. Caleb Daily, grade 2, New Community Rubber, sugar and some weird mystery stuff. Addie Powell, grade 5, Lafayette Christian I was once told it was Bowling league grateful for opportunity The Friday afternoon CP League would like to thank all of you for setting up ramps, getting out special equipment and having us bowl.

We wanted to let you know how much we appreciate all you do for making it possible for us to bowl and have a good time. Thank you Market Square Lanes. Also thanks to Dick and Donna San-bloom for taking care of our scores and doing the banquet. Thanks to all of you; we appreciate each one of you. Ida Phillips And the CP Bowling League Student volunteers thanked for cleaning We would like to thank all these fine young men and women for cleaning our yard and cleaning the eaves out.

They did a wonderful job: Baptist Student Foundation and Wesley Foundation Shilpa Dulips-ingh, Glen Robyne, Robert, Data Desk Editor Jennifer Christos jchristosjconline.com Phone: 765-420-5259 Fax: 765-420-5246 Inspired by JOIN KIDS EAR Next question: Who is Mother Nature? If she were a real person, where would she live and what kinds of things would she do? This question is in honor of Earth Day, which is April 22. (Answers due by noon Thursday, publication date April 18.) To be considered for publication, submissions should include the student's full name, grade and school (or age and city if home-schooled). Send responses to Jennifer Chris-tos, Journal Courier, 217 N. Sixth Lafayette, IN 47901; fax to 765-420-5246; or email KIDS EAR IS MOVING Beginning next week Kids Ear will appear on Thursdays. made out of tree sap and food coloring, to make it look more appetizing.

Jacquie Douglas, grade 5, Lafayette Christian Sugar, milk, leaf juice and Dale McCoy, Gabe Sosa, Cody Henderson, Sharon Henderson, Danielle McNeely, Jesse Johnson, Jun Yong Jung, J.B., San-gyoon, Phylis Kim and Joe. Mary Jo Walker and Joyce Shockey Lafayette Resident thankful for assistance received Thank you to Ed and Lisa Reity for caring for Orville while I was in the hospital. Lisa took two days off work to help me out. She took me to the hospital for my surgery. Ed and Lisa both brought food in for us.

Phone calls came every day. Thank you to Shelly and her two children for visiting me when I had my surgery. Shelly took Orville to church on Easter Sunday and out for lunch. She went to get my medicine and took my grocery list to pick up my groceries. Barbara Chinn Lafayette Email letters up to 200 words to communitynewsjconline.

com. Jillian Clement, an eighth-grader at Tec*mseh Jr. High School, recently served as a page DAVE SATTLERJOURNAL COURIER berries for flavor. Sometimes they add vitamins to the chewing gum. Omer Ali, grade 5, Happy Hollow I think the color of chewing gum is food dye.

The hard part is mud and rotten cheese. Serena Van Pelt, grade 3, James Cole Sap and chocolate. Max Hatke, grade 3, James Cole Out of something called WTOCT. WTOCT stands for witchy type of chewing thing. Also there would be a whole factory called FFMWTOCT, which stands for factory for making witchy type of chewing thing.

Paulina Adams, grade 4, Happy Hollow I heard it was either pig feet or pig rear. Lincoln He, grade 4, Happy Hollow Kids Ear is a weekly writing assignment for youths of all ages sponsored by the Journal Courier. Josie Beutel, Mckinlie Birge, Bryce Butcher, Eliseo Castaneda, Ashlyn Cheesman, Shantel Dulin, David Erb, Cline Garriott, Sarah Geb-hardt, Jacob Grady, Bishop Gran-son, Aiden Grimes, Madelin Hair, Dylan Hall, Caroline Hanback, Logan Harper, Zoie Helmerick, Margaret Hendrix, Eric Hernandez-Cortez, Dylan Holle, Ella Kanaby, Shay Lykins, Madison Mariga, Elizabeth Pearson, Sheridan Phillips, Spencer Phillips, Orion Pugh, Andrew Riehle, Samuel Schaffer, Cheyenne Smith, Kile Vanscoyoc, Brooklin Wendling, Kennedy Wheeler, Kinsey Williams, Riley Winstead, Olivia Zaragoza Fifth grade: Layla Beeler, Elly Benjamin, Kendra Brewer, Madison Brewer, Bailey Burton, Colette Chidalek, Brookelyn Coffey, Ashely Craig, Brittney Crowe, Zoe Edwards, Rowen Farrell, Ally Ford, Emily Ford, Jessica Geiger, Toni Giorgio, Grace Haltom, Daphine Kaniewski, Justin Ledford, Kaelyn Marty, Jonah McCutcheon, Ashley Miller, Hanna Miller, Megan Miller, Madison Mobley, Trinity Neumayr, Savannah Richard, Isaac Robbins, Joseph Sanson, Lydia Shaffer, Syliva Shaffer, John Shambaugh, Madison Tilley, Eli Vanderkolk Want to order photos from the online? Go to Help, then click on Photo Services. VIDEO For a fun video on how gum is manufactured, goto http:tinyurl.comd6gwdu9. other artificial flavoring.

Lenny Witt, grade 3, Cumberland Sugar. I think it also has real things in it. For example, if it was apple-flavored gum there would be ground up apple in it. Then you put a chewing goo in it. Annabel Prokopy, grade 3, Cumberland Candy that is crushed mixed with tree sap and taffy.

It's boiled with pink paint for three hours, then they bleach it. Adam Anderson, grade 5, Happy Hollow Tree sap mixed with Laf-fy Taffy. They squish and squash the chewing gum. Then they add ear wax and food coloring. Then they add straw- Mintonye Elementary School SECOND QUARTER Third grade: Grace Barker, Nathan Baumgartner, Nolan Best, Ryan Bieneman, Evan Budreau, Diego Castaneda, Jessi Chase, Gavin Coffey, Seth Cowg-er, Shelby Crowe, Kile Crum, Rylan Emery, Marya Farrell, Nicholas Giorgio, Nicholas Go-chenour, Marissa Gonzalez, Hunter Gregory, David Hall, Dilynn Hamilton, Emily Hicks, Macyn Holbrook, Ethan Kerr, Caroline Kessler, Mackenzie Laffoon, Chloe Loy, Autumn Marty, Connor McCoy, Owen McCutcheon, Braeden McLellan, Havyn Meihls, Helene Milsaps, Sara Morales, Kennedy Peckin-paugh, Samantha Quinlisk, Connor Reilly, Ashley Robbins, Rena Rowland, Hunter Royer, Connor Shamp, Anya Smith, Jakson Stewart, Emma Titus, Jade Van Hook, Sarah Vander-wall, Lauren Watson, Caleb Weidenburner, Bryce Wolf Fourth grade: Megan Allen, for state Rep.

Sheila Klinker, during the 2013 session of the Indiana General Assembly..

Journal and Courier from Lafayette, Indiana (2024)
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